{"id":633,"date":"2024-03-23T23:45:05","date_gmt":"2024-03-23T21:45:05","guid":{"rendered":"https:\/\/www.recetasculinary.top\/?p=633"},"modified":"2024-03-23T23:45:05","modified_gmt":"2024-03-23T21:45:05","slug":"rollitos-de-jamon-cocido-queso-y-champinones","status":"publish","type":"post","link":"https:\/\/www.recetasculinary.top\/?p=633","title":{"rendered":"Rollitos de jam\u00f3n cocido, queso y champi\u00f1ones"},"content":{"rendered":"\n

Ingredientes para 2 porciones:<\/strong><\/p>\n\n\n\n

1 huevo
4 cucharadas de jam\u00f3n cocido cortado en rodajas muy finas
4 cucharadas de queso emmental
1,5 cucharadas de margarina
4 cucharadas de pan rallado fino
1 pizca de piment\u00f3n dulce<\/p>\n\n\n\n

Tiempo:<\/strong><\/p>\n\n\n\n

18 min Tiempo total 10 min Tiempo de preparaci\u00f3n 8 min Tiempo de cocci\u00f3n y reposo<\/p>\n\n\n\n

Preparaci\u00f3n:<\/strong><\/p>\n\n\n\n

Primero disponemos las lonchas de jam\u00f3n sobre una tabla de trabajo y encima colocamos las lonchas de queso.
Luego espolvorea una pizca de piment\u00f3n en polvo sobre cada una de las lonchas de queso.<\/p>\n\n\n\n

Ahora enrolle las lonchas de jam\u00f3n y queso unas encima de otras lo m\u00e1s apretadas posible y aseg\u00farelas con un palillo.
Luego rompe el huevo en un plato plano y b\u00e1telo bien con un tenedor.
Espolvorea el pan rallado en un segundo plato plano.<\/p>\n\n\n\n

Luego calienta la margarina en una sart\u00e9n antiadherente a temperatura media.
Mientras tanto, primero sumerge los rollitos de jam\u00f3n con queso en el huevo, luego enr\u00f3llalos en pan rallado y fr\u00edelos en la margarina caliente hasta que est\u00e9n dorados por todos lados, aproximadamente de 6 a 8 minutos.<\/p>\n\n\n\n

Consejos para la receta:<\/strong><\/p>\n\n\n\n

Cuanto m\u00e1s fino est\u00e9 cortado el jam\u00f3n cocido, m\u00e1s f\u00e1cil ser\u00e1 enrollarlo. Por este motivo, las lonchas de queso deben quedar bonitas y finas, flexibles y sin corteza de forma natural.<\/p>\n\n\n\n

Introduce los palillos a lo largo a trav\u00e9s del jam\u00f3n y el queso enrollados, como para los rollitos. Esto significa que no se abren durante el proceso de fritura y se pueden retirar f\u00e1cilmente al final.<\/p>\n\n\n\n

Panko tambi\u00e9n se puede utilizar para obtener un resultado especialmente crujiente. El pan rallado japon\u00e9s se elabora con pan blanco sin corteza y es excelente para empanizar.<\/p>\n\n\n\n

Los rollitos de jam\u00f3n con queso saben bien tanto fr\u00edos como calientes.<\/p>\n\n\n\n

\u00a1No olvides guardar la receta para m\u00e1s tarde!<\/h5>\n","protected":false},"excerpt":{"rendered":"

Ingredientes para 2 porciones: 1 huevo4 cucharadas de jam\u00f3n cocido cortado en rodajas muy finas4 cucharadas de queso emmental1,5 cucharadas de margarina4 cucharadas de pan rallado fino1 pizca de piment\u00f3n […]<\/p>\n","protected":false},"author":1,"featured_media":634,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-633","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nRollitos de jam\u00f3n cocido, queso y champi\u00f1ones - CULINARY RECIPES<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recetasculinary.top\/?p=633\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rollitos de jam\u00f3n cocido, queso y champi\u00f1ones - 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